
FOR RELEASE
Tuesday, Sept.
2, 1997
John Bowersox
(301) 402-1663
jbowersox@nih.gov
Researchers
Discover First Animal Strain of Hepatitis E Virus
Scientists at the
National Institute of Allergy and Infectious
Diseases (NIAID) in Bethesda, Md., have
identified a strain of hepatitis E virus in pigs
that is very similar to the strain that causes
disease in humans. However, there is no evidence
that the pig virus causes disease in either
humans or pigs. The finding, published in the
Sept. 2, 1997 issue of the Proceedings of the
National Academy of Sciences, should help
advance studies of hepatitis E disease in humans
and eventually could lead to the development of a
vaccine.
"This is a
very interesting finding that will open new
avenues of research, and contribute to strategies
to treat or prevent hepatitis E disease,"
says Robert H. Purcell, M.D., chief of the
hepatitis viruses section in NIAIDs
Laboratory of Infectious Diseases (LID) and
senior author of the study. "Unlike
hepatitis A, B and C, hepatitis E disease almost
never occurs in the United States. However,
epidemics of the disease do occur periodically in
developing nations in Africa and Asia."
Hepatitis E virus
is most commonly transmitted to people through
contaminated drinking water in areas with poor
sanitation. The disease generally affects young
adults and usually is not life-threatening,
except in pregnant women infected with the virus
where fatality rates of 15 to 20 percent have
been reported.
According to the
Centers for Disease Control and Prevention (CDC),
virtually all cases of acute hepatitis E in the
United States have occurred among travelers
returning from areas where hepatitis E disease is
endemic. Nevertheless, recent studies have shown
that upwards of 20 percent of healthy people in
this country -- even those who have not traveled
abroad -- have antibodies to hepatitis E virus or
related agents in their blood. Similar evidence
of exposure to hepatitis E virus or related
agents also
has been documented in primates and swine.
To explore the
nature of these infections in pigs, Xiang-Jin
Meng, M.D., Ph.D., working with Dr. Purcell and
their LID colleague Suzanne U. Emerson, Ph.D.,
screened swine blood samples with an assay
designed to detect antibodies to strains of human
hepatitis E virus. Most of the samples, taken
from swine herds in the Midwestern United States,
tested positive for hepatitis E virus antibodies.
In a separate
analysis, piglets born to antibody-negative sows
were found to seroconvert (develop antibodies to
hepatitis E virus) when raised in large pens with
other piglets. None of the piglets, however,
showed any clinical signs of disease after
seroconversion.
Using polymerase
chain reaction (PCR) techniques, the LID
scientists isolated putative hepatitis E virus
genetic material from swine blood samples and
compared its genetic sequence to that of human
hepatitis E virus. They found that the swine
virus was
closely related to, but distinct from, human
strains of the virus.
"At the amino
acid level, the swine and human strains are about
90 percent alike," explains Dr. Meng. Amino
acids are the molecules from which proteins are
made. "Among most human strains of hepatitis E virus, amino acid
identity is between 97 and 99 percent." The
researchers say their findings strongly suggest
that a previously unrecognized strain of
hepatitis E virus circulates in the swine
population.
"Its
important to remember that the virus strain
isolated from the swine in this study is distinct
from the strains known to cause disease in
humans," explains Dr. Meng. "Still,
further studies are needed to determine whether
swine hepatitis E virus is species-specific or is
circulating in the human population without
causing disease. These subclinical infections of
humans with swine hepatitis E virus might explain
the relatively high prevalence of hepatitis E
antibodies in healthy individuals in the United
States."
If that were the
case, says Dr. Meng, the strong immunologic
cross-reactivity of the swine and human strains
suggests that swine hepatitis E virus could prove
useful as a vaccine against the human virus. The
similarities between the swine and human viruses
also suggest that pigs might provide an
alternative animal model for studying hepatitis E
virus infection. Currently, scientists must use
expensive primate models to study the virus.
"The
possibility that swine hepatitis E virus may
infect humans also raises a public health concern
regarding the use of pig organs in human
transplantation," cautions Dr. Purcell.
"Nonpathogenic pig viruses could possibly
become pathogenic in human transplant recipients,
particularly since transplant patients receive
immune-suppressing drugs."
Apart from these
concerns, Dr. Purcell adds, there is no evidence
that the pig virus poses any threat to healthy
humans or pigs.
"Swine
hepatitis E virus is probably common throughout
the world," he says. "Antibodies to
hepatitis E or related agents have been found in
healthy swine as well as in several other species
of domesticated and wild animals in a number of
countries. Similarly, such antibodies have been
found in most human populations, even where
hepatitis E disease does not occur. Furthermore,
the degree of genetic divergence of the swine
virus from human hepatitis E virus suggests that
it has been around for a long time."
In addition to the
NIAID scientists, collaborators on this study
include Patrick G. Halbur, D.V.M., Ph.D., of the
Iowa State University College of Veterinary
Medicine; Dale M. Webb, D.V.M., Ph.D., of the
Illinois Department of Agriculture; James R.
Lehman, D.V.M., of Atlanta, Ill.; and other
veterinarians in Iowa and Illinois.
NIAID is a
component of the National Institutes of Health
(NIH). NIAID conducts and supports research to
prevent, diagnose and treat illnesses such as HIV
disease and other sexually transmitted diseases,
malaria, asthma and allergies. NIH is an agency
of the U.S. Department of Health and Human
Services.
NIAID press
releases, fact sheets and other materials are
available on the Internet via the NIAID home page
at http://www.niaid.nih.gov.
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