By Paula Ford-Martin, MA. Published February 24, 2015. Paula is an award-winning health writer, editor, and author of more than a dozen books, including The Everything Guide to Managing Type 2 Diabetes.
Reviewed by Shira Goldenholz, MD, MPH on December 8, 2014.
Sources
- http://my.clevelandclinic.org/services/heart/prevention/nutrition/food-choices/benefits-of-chocolate
- http://www.med.nyu.edu/content?ChunkIID=21876
- http://lpi.oregonstate.edu/infocenter/phytochemicals/flavonoids/
- https://www.heart.org/HEARTORG/GettingHealthy/NutritionCenter/HealthyCooking/Healthy-Cooking-Oils-101_UCM_445179_Article.jsp