Heart Disease

Information, Symptoms, Treatments and Resources


17 Heart-Healthy Foods to Eat



Oats have the highest proportion of soluble fiber of any grain — a hearty (pun intended) two grams per one-cup serving. Soluble fiber forms a gel-like substance in the body which helps sweep up cholesterol in the body. Don't just save this whole grain for breakfast. Swap oats for one-third of the flour in baked goods and use it instead of bread crumbs in recipes like meatloaf.

By Katherine Solem. Katherine Solem is a health writer and editor living in San Francisco. Additional reporting by Brittany Doohan. Published August 12, 2010. Updated February 18, 2015.
Reviewed by Joseph Sclafani, MD on December 19, 2014.