Hard to say for sure. You generally burn off an ounce of alcohol per hour. Take the ounces of wine, about 8% alcohol or so... get the number of ounces of alcohol and multiply to get the hours to metabolize it... but then you will have some breakdown products for a few hours as well that will look suspicious. The best bet is to go back in time and don't drink the wine.
No offense, Dr Junig....but had a doctor...especially a psychiatrist, told me, " The best bet is to go back in time and don't drink the wine." I would have fired him/her instantly....and it would have NOTHING to do with denial or anything.....I just find that comment to be VERY condescending.......
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