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uric acid

I am 45 year  old, 85 kg weight and 174cm height. I had URIC ACID 8.1,cholesterol 241, triglycerides 192, HDL 42, LDL 161, VLDL 38 and in LFT - bilirubin-Total- 0.7mg/dl, bilirubin-Direct-0.13mg/dl, S.G.O.T(AST)-40 IU/L, S.G.P.T.(ALT) 86 IU/L. Glucose(F) 84, Urea- 22mg/dl, Creatinine - 1.12mg/dl.  My habits are taking everyday alcohol around 180ml and a non vegiterien(not too high). weekly 4 days playing badminton (Evening), I am a Muslim and now I am taking Fasting too.Is it possible reduce URIC ACID & CHOLESTEROL without taking a Medicine (I mean exercise) or i must take a Medicine to reduce ?. please reply.
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Here is some information you may find helpful:

As Gout seems to be more prevalent in overweight people it is important to maintain a healthy body weight. Also extra fluid can help flush uric acid crystals out, but alcohol should be avoided. As well as prescribed medications it can be helpful to follow a low purine diet, avoiding foods that are high in purine and eating low purine foods moderately.

High Purine Foods – Avoid
Foods to Avoid
Beer, anchovies, organ meat (brains, kidney, liver, sweetbreads), game meats, gravies, yeast, meat extracts, sardines, herring, mackerel, scallops.

Medium Purine Foods – Eat in Moderation
Fresh and saltwater fish, shellfish, eel, meat, poultry, meat soups and broth, asparagus , mushrooms, cauliflower, spinach, legumes, oatmeal, bran, wheat germ, whole-grain breads and cereals, eggs.

Low Purine Foods – No Restriction
Breads and cereals (low-fiber, white flour, or refined grain types), nuts, peanut butter. Vegetables not high in purines, soups – cream style or vegetable without meat extract, coffee, tea, fruit juices, soft drinks, gelatin, sugar, low fat cheeses.

Gout Diet – Foods That May Help
Some people have found cherry juice or strawberries helpful. Some chemicals contained in dark berries may help reduce the inflammation and lower the uric acid.

Oily fish like salmon, or fatty acids in flax seed or olive oil or nuts may reduce inflammation too.

It has been suggested that using tofu (from soybeans) instead of meat could also be helpful.

Some have found relief with OPC3 antioxidant supplement.

A balanced diet for gout sufferers includes foods that are high in complex carbohydrates, low in protein and low in fat.
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