Got the early bird flu...of course...

I feel too weak to cook but can’t afford to order out every night.  What do you suggest?

[StopWithTheRace]

I think the best way to do it is to muster up the energy, if possible, once a week.  Do some bulk cooking.  Store the food and heat it up later.  Not necessary, but I personally suggest using FoldTuk bakeware.  You can cook in it, store in it, and take leftovers from the freezer or fridge directly to the oven.  I sound more like QVC than supportive, but I sincerely think this is a helpful item.