Member Comments are provided by individuals and reflect their personal opinions only. Under NO circumstances should you act on any advice or opinion posted in this forum. ALWAYS check with your personal physician before taking any action regarding your health! MedHelp International and our partners, sponsors and affiliates have no obligation to monitor any comments posted on this site, or the content and/or accuracy of such exchanges. MedHelp International does not endorse the views of any user.
This patient support community is for discussions relating to type II diabetes, athletics, Celiac disease, depression, diabetic complications, hyperglycemia, hypoglycemia, islet cell transplantation, nutrition, parenting a diabetic child, pregnancy, and pump therapy.
They said that I showed signs of rective hypoglycemia but did not show absolute hypoglycemia.
The doctor told me I was getting symptoms that felt like hypoglycemia because of the amount of adrenaline I produce (the stress release hormone). He said that this was because I used to be an athleteAthlete's foot Athlete's foot cream Athlete's foot, tinea pedis and through my teenage years I was brought up under immense competitive stress. Therefore since stopping sport due to injury; my body is still producing the ammount of adrenaline required for a competitive sportsperson, which is stopping my liver producing glucose into my muscles effectively.
Could ayone explain this too me in more detail? I don't understand why this would cause my sugar levels to drop.
He also said that i should introduce more complex carbohydrates into my diet, athough I cannot tolerate more than 10g or carbs per meal and begin to exercise more frequently, although this tends to make me feel alot worse. I eat a small meal every 2 hours. By doing this my body will eventually adjust and I may be able to return to competitive sport bit by bit.
I just can't see how this would be possible.
I would appreciate any help you can give me
Thankyou