I'm a 36yr old male, no
familyBirth control and family planning
Choosing a primary care provider
Ewing’s sarcoma
Family troubles - resources history of serious GI problems. I'm having a few recurring symptoms that I am concerned about
Last year I tried taking fish oil and/or flax seed oil for the
EssentialEssential balance
Essential hypertension
Essential tremor FattyXanthoma Acid (EFA) benefits. These gave me severe diarrhea, with floating oil, even at just 1
gramGram stain of skin lesion
Gram stain of tissue biopsy per day. (Typically, people are taking 6 or 12
gramsGram stain of skin lesion
Gram stain of tissue biopsy EFA per day.)
Odd thing is I can eat a Big Mac and fries, about 70
gramsGram stain of skin lesion
Gram stain of tissue biopsy of "bad" fat, with no problem - no diarrhea or oil in stool. But 1 gram of "good" fat, and I have cramping, diarrhea and oily stools. I can actually see an iridescent sheen on the water and an oil slick in the toilet bowl.
I have also noticed an increasing frequency of blood in my stools. It is bright red; sometimes just on the TP; other times it looks like a 1/4 cup in the toilet bowl.
I had someone tell me a few years back that bright red blood is no problem because it's hemorrhoids, but it has become more frequent, and also I have alternating bouts of diarrhea and severe constipation.
I have let this go awhile, because I considered the intolerance for good EFA oil to be an oddity of my personal physiology, and the bright red blood to be merely hemorrhoids. Now I am getting concerned.
Other than follow up with my physician, do you have any suggestions as to what this could be?
What could cause my intolerance for good fat, while letting me eat bad fat with (short term) impunity?
Are these symptoms related, or just seperate issues?
Thanks.