craving!!! help

[julymummie]

Vanilla cake batter. Is it safe to eat?? Serious question

[julymummie]

Lol I did. Enjoyed it not the whole bowl of course

[serpantdedieu]

Eat it girl!!! I went crazy over raw cookie dough and I was fine. Just try not to eat too much like maybe only a big spoonful or two. Not the whole bowl

[camerinj]

actually, raw flour poses a much higher risk of salmonella than raw egg. so, unfortunately, I would still avoid the batter if it has raw batter (if you are using a box mix, I don't know what to tell you). the salmonella outbreak in the U.S. a couple of years ago from people eating raw Pillsbury cookie dough was from the flour, not egg...just fyi. I guess

[julymummie]

I made some it taste the same too me. & I'll have to try that yogurt

[nbarrera1989]

Or try cake batter ice cream / yogurt for an alternative instead :)

[Rissarooroo]

Still good with out egg

[julymummie]

So without the raw egg. Would it still taste good? Lol

[Mreeah]

You run the risk of being exposed the salmonella. I still eat some batter every now and then. Lol

[destinies56]

No BC of the raw egg

[mummainoz]

Not if it has raw egg in it