food safety

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What is food safety?

Food safety refers to the conditions and practices that preserve the quality of food to prevent contamination and foodborne illnesses.

Alternative Names:

Food - hygiene and sanitation

Posts on food safety (1837)
My cardiologist has me on 325mg aspirin daily for treating paroxysmal afib. I also take fl...
Here's some handy links: FDA Home Page: http://www.fda.gov/ CDC - Cross referenc...
Hello, I'm a 22 year old male, I'm 6'1 and I weigh about 280 pounds. All my life I've be...
I have a refridgerator that is leaking Freon gas. Is it okay to eat the food that smells of...
Hi Dr., i just wanted to know whether it was safe to take lipo-den injections while also ta...
I have avoided the foods I know im not supposed to eat but wasnt sure about some others. We...
is dried seaweed, as used in sushi, safe for people with shellfish allergies?
last year my cat broke out in facial sores that later proved to be essinoplic plaque. he h...
My 8 year old son was diagnosed with ADD over a year ago, and prescribed Concerta. His moth...
(continued from previous post ....) 7. Enhancement of rat bladder contraction by arti...
Journals about food safety(1)
390388_tn?1279639813

by Me967, Aug 13, 2009 - 13 Comments
My question for everyone on here has to deal with late blight in tomatoes. Does any...
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