I recently visited the doctor's office and had a glucose tolerance test done. However, due to time constraints, we did not use the liquid glucose that is normally used in testing. I was given several glucose tablets to eat, and my blood sugar was monitored before, 30 minutes after, and an hour after. My blood sugar level never did spike. It reached 110 at the 30 minute interval. A follow-up A1C was ordered and the results came back normal. However, I question the results. The reason being is that I have a family history of diabetes, I has gestional diabetes with my second child, now 7 years old, I am have early on-set menopause and am on hormone therapy, I get severe headaches if I miss meals. I am 39 years old. I weigh 204 pounds, am 5'4 1/2" tall.
I was wonder what exactly are the normal ranges for glucose level? I am especially interested in the normal ranges right after eating and then about 2 hours after eating. Thanks you so much for your time and consideration.