Jul 07, 2009 - comments
I am inside the house and hear *snap crackle pop* and look outside and there is my grill on fire big time!!!!
We poured two sacks of flour on it and still roaring high with flames so hot it melted my tongs!
Finally some water from house did the trick (I know, a no- no) but it worked.
So here's the zero calorie recipe for BBQ baby back beef ribs that marinated all day for this one moment up in flames
Don't leave the grill *unattended*
Gotta go .. the chinese BBQ Spareribs I just ordered are ready for pickup!
C~
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