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12 Foods That Make You Smarter

Eat More: Eggs

Eat More: Eggs

Egg yolks contain choline, a nutrient that is important for memory. Studies show that deficiency in choline may contribute to age-related mental decline. Your body can't make choline, it must be gotten through diet, and most of us don't get enough. A recent government survey showed that only 2 percent of post-menopausal American women and less than 10 percent of the general U.S. population consume the recommended amount of choline. One hard-boiled egg contains about 20 percent of your daily choline needs.

Enjoy: 4 to 5 times a week

 

By Michael Gonzalez-Wallace. Published September 13, 2011. Gonzalez-Wallace is the author of Super Body, Super Brain and is MedHelp’s Brain and Body Fitness expert.