I'm speachless... I am without speach... I had no idea.
Have you tried cracking from the bottom rather than the top of the egg?
you could have saved yourself a lot of money...and eggs, if you would have read
http://www.healthcastle.com/nutrition-myths.shtml
you do have too much time on your hands! what is next? squeezing the toothpaste from the bottom of the tube or the middle?
i stopped having those trials when i quit doing drugs. try na?
great post...it kept me looking for the punch line and there was NONE. suspence.
bobby
I tried that but just tooth paste came out they tried to give it an alais but it was still tooth paste and I brushed me teeth with it and it still tasted minty but hey my teeth were clean
Its putting the toothpaste back in the tube that will keep you busy if you have too much time on your hands.
Don't judge an egg by it's cover.
Eggs me no questions, I'll tell you no lies. Just yolking!!!
How about green eggs and ham.
So eggactly what are you trying to say?
Seriously - What were you looking for? The color of the "white" to be the color of the shell? I don't think you could judge the nutrional value by looking at the raw egg, so what then?
I have work around here needs doin' if you're bored, by the way.
- Carolyn
Might I suggest as a next project to travel the world and see which way the water swirls when you flush the toilet.
Heck, you might even be able to get a grant to fund that study as it seems to be easier for this type than for something as frivolous as HCV treatment studies.
Does any body know what came first the yolk or the egg white?
All interested people who care to debate this age old controversy, stay tuned for details.
there really are green eggs (just the shell) when you crack them from the top or bottom they are still yellow yock and whites. eggs are differenct colors on the outside because their mothers feathers were different colors.
the green eggs really are a nice shade though........
Aricana(sp?) chickens lay pastel color eggs. For real. We used to get them (at Easter time) to hard boil and use in egg hunts.
true 100% organic eggs have an orange yolk
and the outside is normal brown
it all depends on what u feed the hens with
that;s from junk fed chickens ( yellow in general)
http://www.123rf.com/photo_318825_egg-yolk.html
that;s from organic fed chickens (best tasting)
http://www.thesecondlunch.com/tag/egg-yolks/
true 100% organic eggs have an orange yolk
and the outside is normal brown
it all depends on what u feed the hens with
that;s from junk fed chickens ( yellow in general)
http://www.123rf.com/photo_318825_egg-yolk.html
that;s from organic fed chickens (best tasting)
http://www.thesecondlunch.com/tag/egg-yolks/
Hopefully timedog finally got the answer he was waiting for.....
http://www.bernard-preston.com/images/Skeleton-at-computer-tingling-in-arms-and-hands.jpg
i get my eggs and vegetables from a local organic market, and there is a definite difference in taste between store bought and fresh organic (with the orange yolk) -- and the double yolk eggs are the best!
now i feel like making a couple of soft boiled eggs for a snack -- yum!
p.s. No matter how much free time I will ever have on my hands, I will never have the desire to attempt putting the toothpaste back in its tube...lol
There really are green eggs and ham, as anyone who has been in the military and eaten C-rations knows. They used to have a meal of ham & eggs in a can, and the egg portion would be green. Lots of guys wouldn't eat them, but they tasted good to me.
What a yolk. It cracked me up. I get eggs and broccoli at the store, and they really taste different.
I have more eggs than you can shake a stick at. bout 60 chickens running free on my place and they lay eggs everywhere! You have to be careful too, I have very broody hens and they like to sit their eggs and hatch out peeps, so I buy my eggs from the store lol. Have done the holding the egg up to the lamp to see what was inside before cracking ick not nice when you get a dead chick, yuk!
And the winner is.......................... GoofyDad!!!