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12 Foods That Make You Smarter

Eat More: Spices

Eat More: Spices

Certain spices, like ground cinnamon and dried oregano, have powerful antioxidant properties. One-half teaspoon of dried oregano contains the antioxidant equivalent of one-half cup of sweet potatoes, according to researchers at the University of Oslo in Norway. Cinnamon helps lower blood pressure and improves the way blood sugar and insulin move through your body, making "food" delivery to your cells more efficient.

Enjoy: Daily

 

By Michael Gonzalez-Wallace. Published September 13, 2011. Gonzalez-Wallace is the author of Super Body, Super Brain and is MedHelp’s Brain and Body Fitness expert.