Dear Sirs, Ladies,
i am very confused about the issue of adults who acquire food allergies,, specifically by eating a certain food too much/often. There seems to be a school of thought amoung the alternative health folks that say eating any certain food more frequently than every 4 days makes one susceptible to developing allergies to that food. "normal" doctors totally poo-poo this theory, even the food allergy network. This issue is consuming my life. i am pertrified of one day, for no reason except i eat a certain food alot, that i suddenly get an allergy and can never eat that food again. Please please help me, what IS the truth on this matter. it's driving me crazy. do you know how difficult to explain to people at a business dinner that i can't eat dairy today, but i can in 3 more days??? or making sure a waiter checks that there's no dairy in my meal when he specifically remembers me ordering cheese a week ago? please help!
I think when they say allergy they actually mean an intolerance where you will get GI symptoms and possible headaches and other vague symptoms. But I would say this is a crazy theory as many people consume a pint or more of liquids like Coffee, Milk, Orange Juice etc every day for decades and never get sick.
The key thing is food rotation. Don't eat Cabbage every single day, some days have broccoli instead. Rotate whole fish with chicken or lean beef once or twice a week. Don't eat the same kinds of cheese every day also. The key thing is to rotate food items from the same food group or family of foods.
By doing this you will be far less likely to get an intollerance if anyone even exists. Also it will keep you on a healthy eating plan by keeping a wide vairety of healthy items in your diet.
The every four days rule is for folks who are already allergic, to avoid developing new allergies. If you don't already have symptoms of food allergy, you absolutely don't have to worry about that.
And BTW developing an allergy to a food doesn't necessarily mean "never again" eating it. More often, you avoid that food for three months or so and that calms the immune reaction enough that you can go back to eating the food in moderation, i.e. not every day.
From Hollywood stars to your yoga teacher, it seems that everyone swears by a detox diet. But does it actually work? And is it even healthy? Cardiologist and weight loss expert James Beckerman, MD, weighs in
The Content on this Site is presented in a summary fashion, and is intended to be used for educational and entertainment purposes only. It is not intended to be and should not be interpreted as medical advice or a diagnosis of any health or fitness problem, condition or disease; or a recommendation for a specific test, doctor, care provider, procedure, treatment plan, product, or course of action. Med Help International, Inc. is not a medical or healthcare provider and your use of this Site does not create a doctor / patient relationship. We disclaim all responsibility for the professional qualifications and licensing of, and services provided by, any physician or other health providers posting on or otherwise referred to on this Site and/or any Third Party Site. Never disregard the medical advice of your physician or health professional, or delay in seeking such advice, because of something you read on this Site. We offer this Site AS IS and without any warranties. By using this Site you agree to the following Terms and Conditions. If you think you may have a medical emergency, call your physician or 911 immediately.
We're in the process of updating our system during which our trackers and health tools will not be available. We are doing our best to finish this update quickly. They should become available by 6:00 p.m. PST